Vegetable

Tomatillo

Tomatillos are small, green fruits enclosed in a papery husk, commonly used in Mexican cuisine for salsas and sauces.

About Tomatillo

Small, tangy fruit used in Mexican cuisine

Tomatillos are small, green fruits enclosed in a papery husk, commonly used in Mexican cuisine for salsas and sauces.

Vitamin C

Vitamin K

Niacin

Potassium

Fiber

Immune Support

Digestive Health

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